Premium Black Angus steaks grilled to perfection
House made burgers with fresh twists
Pasta and fish dishes for lighter options
Group dining for up to 50 or more guests
Online table reservations via Quandoo
Outdoor terrace seating with Rhine views
Food delivery through Wolt
Full bar with cocktails, wines, and local beers
Opening Hours:
Monday to Sunday: 12:00 PM to 11:00 PM
Best time to visit
Evenings from 7:00 PM onwards work best. The place buzzes with energy then, and you catch that lively crowd enjoying steaks under the lights. Weekends feel extra fun, but book ahead as it fills up quick. Summers bring nice outdoor seating by the river too.
Information Black Angus XL Steakhouse
Nestled right in Colognes old town since 2013, Black Angus XL Steakhouse draws folks in with its love for top notch beef. Picture this: a cosy spot on two floors, seating up to 120, where the air smells of grilled Black Angus cuts from Argentina. People flock here for those juicy steaks, from tender filets to massive Tomahawks, paired with fresh pasta or fish if you fancy a change. Its not just the food; its the warm buzz, the friendly chats with staff, and that prime spot near the Rhine. Tourists love it after a day wandering the cathedral or river walks. Come for a hearty meal that feels like a treat, and you will leave full and smiling, ready to explore more of this vibrant city.
Public Review Sentiments
Diners rave about Black Angus XL like its their new favourite hangout. Steaks steal the show, described as juicy, perfectly cooked, and full of flavour that keeps folks coming back. Service gets heaps of praise too, with staff called friendly and quick, making even first timers feel at home. The vibe shines through in reviews, cosy yet lively, especially on that river side terrace. Sure, a few mention prices feel a tad high or waits during peaks, but those fade against the joy of big portions and tasty bites. Overall, its a winner for meat lovers in Cologne, scoring big on fun nights out and solid eats that hit the spot.
Where is the Black Angus XL Steakhouse in Cologne Germany?
Tucked in the heart of Altstadt Nord, Black Angus sits on An Groß St. Martin, steps from the Rhine River and Gross St. Martin church. Its in that lively old town patch, easy to spot amid the buzz of tourists and locals grabbing bites after cathedral visits.
Getting around
By car
Head to An Groß St. Martin via the A57 or B55. Park in nearby lots like Parkhaus am Dom or Rheinpark garage. Traffic jams up in the centre, but GPS gets you there smooth. Valet is not offered, so plan for a short walk from the lot.
By Taxi
Tell the driver Black Angus XL Steakhouse on An Groß St. Martin. Cabs know this spot well, thanks to its old town fame. Rides from the airport take about 20 minutes, costing around 30 euros, with drop off right at the door.
By public transport
Hop on the S-Bahn or tram lines 1, 7, or 12 to Hauptbahnhof station. From there, its a quick five minute stroll east to the river and the restaurant. Super handy for tourists, no fuss, and tickets cost just a couple of euros.
Frequently asked questions (FAQ) about Black Angus XL Steakhouse
Is Black Angus good for big groups?
Yes, they handle parties of 10 to over 50 with ease. Book ahead via the website or phone, and the team sets up private spots on the two floors. Reviewers love how staff make group nights smooth and fun, with big platters to share.
What steaks do you recommend for first timers?
Go for the Black Angus filet at 250 grams, its tender and full of taste. Pairs great with pepper sauce. Many say its the star, cooked just right on the grill. Sides like fries or salad round it out nicely.
Can I sit outside in summer?
For sure, the terrace overlooks the Rhine and seats plenty. Its perfect for warm evenings with a breeze. Guests call it magical at sunset, but arrive early as it books up fast on weekends.
Do you offer veggie options?
While steaks rule, they have pasta, salads, and grilled veg dishes. Not huge on meat free, but enough to keep things balanced. One reviewer swapped for fish and raved about the fresh catch.
How far in advance should I book?
Aim for a week ahead on busy nights like Fridays. Walk ins work mid week, but evenings fill quick. The online tool makes it simple, and staff confirm spots fast to avoid waits.